Brewed with a rich grist of oats, dextrin malt and Vermont yeast for a velvety mouthfeel. Citra, Mosaic and Ekuanot hops bring vibrant hot-side flavours, while Simcoe and Sabro dry-hopping add layers of tangerine, coconut, tropical and stone fruits. Hints of cedar, mint, grapefruit and pine create a perfectly balanced finish.
Available as a single can, or a money saving 12 or 24 pack.
